PHOTOS: Smoky scenes across the Central West THE region has again woken up to smoky conditions on Tuesday morning with the air quality rated as hazardous. The numerical air quality rating for the region is 440, and while that’s better than the 1294 rating at 7am on Monday, it’s still ranks as ‘hazardous’ on the… Read More »
(SACRAMENTO, Calif.) — Continuous indoor exposure to second-hand tobacco smoke triggers changes in the heart’s electrical activity, known as cardiac alternans, that can predict cardiac arrhythmia and sudden cardiac death, a new study from UC Davis Health researchers shows. The authors believe the study, conducted in mice, suggests that second-hand smoke exposure alters cells that regulate… Read More »
Smokers and problem drinkers who are admitted to hospital in England will be given help to quit or cut down, to reduce demands on the health service. The measures are part of a long-term plan to be announced over the next few days by NHS England. It said addiction to alcohol and tobacco were two… Read More »
“A lot of people think that as long as they are inside there is no exposure.” — Joe Allen, pictured above GAZETTE: How does the air quality in an area differ when there is a wildfire versus the air quality on a typical day? ALLEN: I think it’s helpful to put some numbers around it.… Read More »
Aug 13, 2018 by Dale Harris With the legalization of weed becoming more and more popular, so is smoking itself. Bongs are no longer only a tool for smoking. They’ve also become a style statement with some bong prices reaching into the thousands. With so many different styles and prices, how do you find the… Read More »
Classic pepperoni flavor. Crafted with lean, humanely-raised turkey, peppers, paprika and garlic for nourishing real meat protein. Turkey raised free of antibiotics or added hormones 10g protein, 70 calories, 1g carbs, 230mg sodium-per stick No MSG, no added sodium nitrite, no nuts, no dairy, no gluten or artificial preservatives Paleo-friendly, low carb, low calorie, high… Read More »