In mid-December 2022, Jesalyn Harper, a code enforcement officer for the city of Reedley, California, responded to a seemingly routine complaint about parked cars outside a run-down decades-old warehouse. She got suspicious when she discovered a garden hose protruding through a rear wall, and a foul odor coming from a ventilation fan. Inside, she was… Read More »
We no longer have a regulatory agency looking out for public health. Not only has the U.S. Food and Drug Administration been captured by the drug industry, but it’s also staffed with incompetent bird brains and politically-motivated bureaucrats to boot. By early to mid-April 2020, about one month into the COVID-19 pandemic, critical care doctors… Read More »
Editor’s Note: This article is a reprint. It was originally published November 27, 2016. Kelly Starrett, who has a Ph.D. in physical therapy, is the author of “Deskbound: Standing Up to a Sitting World.” It’s a real eye-opener, and has helped me address some of my own movement challenges. I read about 150 books a… Read More »
Editor’s Note: This article is a reprint. It was originally published December 13, 2020. In this interview, Tucker Goodrich and I discuss linoleic acid (LA), which I believe is likely the leading contributing cause of nearly all the chronic diseases we’ve encountered over the last century. Unfortunately, this is a topic that most clinicians and… Read More »
Before the COVID pandemic, Dr. Paul Marik became well-known for his development of a highly effective sepsis protocol using intravenous vitamin C, which resulted in a dramatic reduction in mortality rates. Then, in 2020, he cofounded the Front Line COVID-19 Critical Care Alliance (FLCCC) and subsequently published one of the most comprehensive and effective protocols… Read More »
You may appreciate the display of vibrant colors and blossoms during the spring and summer months. But did you know some of those same flowers can benefit your health and wellness? Many of the health benefits ascribed to eating flowers come from their vitamin and mineral content as well as antioxidant activity and anti-inflammatory properties.1… Read More »
In this interview, Sally Norton, author of “Toxic Superfoods: How Oxalate Overload Is Making You Sick — and How to Get Better,” reviews how and why even foods we’ve been told are healthy can wreak havoc on your health. As the title of the book implies, the main culprit in question is oxalate or oxalic… Read More »